– Breakfast –

[ served all day ]

 

*Big Boy Burrito - 8.8

Eggs, sausage, bacon, cheese, potatoes, and pico de gallo wrapped in a roasted red pepper tortilla & served with sour cream.

*Veggie Quesadilla - 8

Red-pepper tortilla filled with pimento cheese, black bean corn salsa, pico de gallo, and local greens.
     + Add scrambled egg $1.75

*French Toast - 8

Thick cut local challah bread served with maple syrup and choice of bacon or sausage.

Louise’s Cakes - 7.5

Served with house-made vanilla bean syrup, strawberries, and choice of bacon or sausage.

*Veggie Delight With Egg - 7

Toasted bagel topped with egg, greens, tomato, red onion, and pesto cream cheese.

*Two Eggs Any Style - 8

Two eggs cooked to order and choice of: potatoes OR grits, bacon OR sausage, and toast (multigrain, sourdough, rye, english muffin, or biscuit).

Granola & Yogurt - 6

Served with fresh fruit.

Grit Cakes - 6.5

Black bean corn grit cakes topped with house-made srirancho sauce, pico de gallo, and fresh local greens.

Biscuit & Gravy - 6.5

Grandma Louise’s sausage gravy served over 2 biscuits.
     + Add an egg cooked any style $1.75

Bagel With Cream Cheese - 3.5

Plain, pesto, bacon & scallion, fresh strawberry, and honey.

Powerhouse Roll-up - 6

Whole wheat tortilla, peanut butter, honey, yogurt, granola, banana & seasonal fruit.

Blueberry Waffles - 7.5

Served with whipped cream and choice of bacon OR sausage.

Smoked Pork Quesadilla - 8

Black bean wrap with sweet Thai chili sauce and Jamaican jerk sour cream.

*Breakfast Sides - 1.75: Bacon, Sausage, Egg, Potatoes, Grits, Toast, English Muffin, or Fresh Fruit.      +Single slice toast - $1

Bread Choices: Multigrain, Sourdough, Rye, Texas Toast, English Muffin, or Biscuit.

 

 

 

*These foods may have eggs which may be ordered raw or under-cooked. Please see consumer advisory below. Consumer advisory: consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.


– Lunch –

[ Mon-Sat Beginning at 11am ]

All Sandwiches are served with pickle
and choice of side.

Classic Reuben - 8.75

Sauerkraut, corned beef, and Swiss cheese with house made thousand island dressing on rye bread.

Black Mountain Cheese Steak - 8.75

A Philly classic with a southern twist. Served with sauteed peppers and onions, and Louise's pimento cheese.

Curry Chicken Salad - 8

House-made curry chicken salad with lettuce and tomato.
     + Also available on bed of local greens.

Black Forest Ham and Swiss - 8.75

Black Forest ham and melted Swiss cheese with Lusty Monk mustard, tomato, and country aioli.

 

Turkey Bacon Cheddar - 8.75

Sliced turkey, bacon, Vermont white cheddar, tomato, and country aioli.

Louise's Pimento Cheese - 7

Our special pimento recipe, slightly melted.
     + Add tomato $0.50  |  Add bacon $1.75

The Mater - 5.5

Thick sliced tomatoes on Texas toast with cheddar cheese, country aioli, and salt n' pepper.

Lunch Sides: Pasta Salad, Potato Salad, Black Bean Corn Salad, Chips, or Fresh Fruit

 


- Sunday Brunch Specials -

[ Sunday 10am - 2pm ]

Huevos Rancheros - 10

Crispy Corn Tortillas layered with refried beans, pico de gallo and shredded cheese. Topped with 2 eggs your way, guacamole and sour cream.

Eggs Louise - 9

Our twist on eggs benedict - your choice of biscuit or english muffin topped with sausage, 2 eggs your way, and our fresh made herb bernaise. Served with your choice of potatoes or grits.

During Sunday brunch, our full breakfast menu is available, as well as our partial lunch menu which includes The Mater, Louise's Pimento Cheese Sandwich, Curry Chicken Salad OR Sandwich, and our BLT Sandwich. 


- Soup and Salad -

 

– Louise's Kids –

Garden Salad - (SM 3  |  LG 5)

Local, seasonal greens and vegetables.

Black and Blue Salad - (SM 4  |  LG 6)

Seasonal greens, fresh berries, blue cheese crumbles, red onions, and toasted pecans served with strawberry vinaigrette dressing.

Half and Half - 7.5

1/2 Sandwich with soup or garden salad.

Soup - (cup 3  |  bowl 5)

Daily selection of slowly simmered soups.

 

Kids Cakes - 4

Served with vanilla bean syrup, strawberries, and choice of bacon or sausage.

Kids French - 4

Served with maple syrup and choice of bacon or sausage.

Kids Grilled Cheese - 4.5

Served on Texas toast with choice of side.

Kids Cheese Quesadilla - 4.5

Red pepper quesadilla filled with lots of melted cheese and choice of side.


– Drinks –

Dynamite Roasting Co. Coffee - 2.5
   Regular/Decaf

Fresh Squeezed Lemonade - 2.5

Local Whole Milk - 2/3

Iced Tea - 2
   Sweet/Unsweet

Hot Tea - 2

Soft Drinks - 2

Juice - 2/3
   OJ, Apple, Cranberry

Craft Beer - 4

PBR - 2

Pisgah Pale - 4

Mimosa - 3.5

Manmosa - 3.5
   PBR + OJ

Megamosa - 5.5

Bloody Mary - 6
   Made with local jalapeño IPA